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Inspiration

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How to: no-sew fabric bunting for a summer celebration

Our simple step by step guide to making bunting for the jubilee and beyond.

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Claire, Alastair & their Suffolk kitchen

A Cactus green kitchen that blends seamlessly into a living space.

March SS22 Content Shoot
Forever and a day: presents for the happy couple

Our pick of timeless, keep-forever gifts to give to a just-married couple.

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How to light a bathroom

Including everything you need to know about IP ratings, and how to make your own lighting plan.

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Ways to say thank you: gifts for hosts

Present ideas that go beyond a bottle of wine for taking along to parties.

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Our fabrics: making the right choice for your home and lifestyle

A guide to each and every fabric in our collection, covering everything from style to which ones are...

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Rebecca, Martin & their Suffolk kitchen

A forever kitchen for an Edwardian house in Derbyshire.

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The garden picnic

It’s a simple fact that fresh, summertime food tastes better outdoors. A slice of peppery frittata. ...

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From Barbury to Bloomsbury: how we name our designs

A quick look at some of the stories that lie behind our collection names.

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A brief history of the dresser

A whistle-stop tour of the dresser’s history, and why these designs are still very much loved today.

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A touch of genius: why we value original art

We explore why it is that original art pieces hold such emotional potency.

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Spotlight on our Barbury tiles

Introducing our handmade Barbury collection, created in collaboration with Wiltshire-based Marlborou...

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Izzy and her Suffolk kitchen

The renovation of a small London kitchen that was a truly collaborative family project.

March SS22 Content Shoot
The guest bedroom guide: spring edition

How to create a welcoming and restorative private sanctuary for guests this spring.

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Meet the designer: Beki Bright and our Odette cushions

Discover the inspirations behind our cushion collaboration with textile designer Beki Bright.

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Kneading time: the rise of the artisan bakery

Inside Grain & Hearth, the Whitstable-based bakery that takes a slower approach.

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Carolyn and her Chichester kitchen

The recent renovation project of a warm, texture-filled kitchen in one couple’s home of 35 years.

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The joy of trees with Charlie Marsden

Tree consultant and dendrologist Charlie Marsden tells us about the fascinating hidden life of trees...

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How trends transcend time

Thoughts on how trends come and go, and why you should decorate your home regardless of the whims of...

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The joy of spring: moments to cherish

Moments and traditions to help you make the most of March, April and May, and bring you closer to th...

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Plant-based chocolate truffles for Easter

An easy Easter chocolate recipe from our café, The Provenist, that everyone can enjoy.

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The joy of organisation

Tidy house, tidy mind, or so the saying goes. Here, we delve into why keeping an organised home brin...

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Oh Easter tree

Much like its December counterpart, the Christmas tree, it seems it’s the Germans we have to thank f...

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A guide to our IsoGuard finishes

An in-depth guide to the different finishes in our timber furniture collection.

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Why meadows matter

Conserving our natural habitats protects the ecosystem and promises beguiling blooms.

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Meet the designer: our lampshade collaboration with Jane McCall

The artist and the inspiration behind our Bloomsbury-esque painted lampshades.

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How to uplift your interiors with a touch of red

Undaunting ways to use this most powerful of colours at home and bring liveliness to your decorating...

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Nature versus nurture: how to create an authentic home

Where does personal taste come from? What influences the colours and designs you choose to fill your...

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How to make outdoor dining work for you

From where to place your dining table to which designs are the most low maintenance, read on for our...

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Emma, Jon & their Chichester kitchen

An open-plan kitchen blending entertaining space with the needs of a growing family.

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Our spring collection in the making

We chat to Rebecca, our creative director of product and services, about the stories behind our spri...

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How to zone your garden

Why it’s useful to think of your garden as an open-plan room.

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On Quince by Kassia St Clair

Author of The Secret Lives of Colour, Kassia St Clair, delves into the history behind our Quince pai...

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The spring edit: favourite new designs

Interiors experts choose their must-have designs from our spring 2022 collection.

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Ways with Quince

Three palettes to help you bring our bright and fresh yellow-green Quince into your home.

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Book club: books for favourite pursuits

Our pick of page-turners both old and new for (just about) every type of hobbyist, whether you’re a ...

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Colour scheming

Interior designer Emma Sims Hilditch shares nine colour schemes to suit the different rooms in the h...

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Why we love teak furniture in the garden

Teak. The timber that you’ll find most in our garden collection. But why? And perhaps the bigger que...

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John and Emma Sims-Hilditch’s Chichester kitchen through the decades

Living by your values can be a challenge, but it’s one that our co-founder John and his wife Emma, o...

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Weaving the narrative: the evolution of our velvet

An introduction to our own velvet, Isla, and its sustainable, durable, colourful credentials.