![IN_THE_KITCHEN_PEA_BROAD_BEAN_MINT_CRUSH_012](https://preprod-webimages.neptune.com/images/14cc326f-e1dc-49fc-81a507006b773819.jpg?crop=0.006076388888888889,0.20800607174688063,0,0.12937818751237859&cropmode=percentage&width=550&format=jpg&bgcolor=fff&quality=80)
Broad bean & pea crush with ricotta, flat breads and crudités
However many the pleasures of the other seasons, summer eating is surely the finest. Produce is as g...
![Beetroot & Gruyere sausage rolls](https://preprod-webimages.neptune.com/images/bf623edb-e869-4b2d-96722d0922b47bdf.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Beetroot & gruyère ‘sausage’ roll
This recipe was created by our chefs at our cafe, The Provenist. If you’re ever in the city of Bath,...
![Cutting Dough_EDITED](https://preprod-webimages.neptune.com/images/4c9609bc-0faf-4625-892f0e5f63648379.jpg?center=0.5003215434083601,0.5&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Kneading time: the rise of the artisan bakery
Inside Grain & Hearth, the Whitstable-based bakery that takes a slower approach.
![Easter egg box craft](https://preprod-webimages.neptune.com/images/43479dd6-840f-4147-9e4485833727e54e.jpg?center=0.5,0.50021249468763285&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Plant-based chocolate truffles for Easter
An easy Easter chocolate recipe from our café, The Provenist, that everyone can enjoy.
![Beetroot Hummus & Artichoke](https://preprod-webimages.neptune.com/images/02a48de5-975b-4a3d-bb35ed966922fee2.jpg?crop=0.006076388888888889,0.15993817156369738,0,0.17722514213346105&cropmode=percentage&width=550&format=jpg&bgcolor=fff&quality=80)
Beetroot hummus with Jerusalem artichokes, goat’s cheese and pea shoots
As we inch ever closer towards spring, the gradually brighter days and awakening of the garden have ...
![Food preservation stock image Stories 15](https://preprod-webimages.neptune.com/images/58504a3a-3c41-4053-89d37b0cc4059488.jpg?crop=0,0.29138066885646685,0.0000000000000003404222214995,0.041952664476866672&cropmode=percentage&width=550&format=jpg&bgcolor=fff&quality=80)
The gentle balance of food preservation
Food historian Dr Annie Gray explains how science and sociology have combined to keep our palettes p...
![Stories 13__Blood orange and rhubarb cake](https://preprod-webimages.neptune.com/images/ed2f23a5-7506-4ae7-954db784246c2774.jpg?crop=0.006076388888888889,0.025960041562016378,0,0.22869041879710539&cropmode=percentage&width=550&format=jpg&bgcolor=fff&quality=80)
Rhubarb and orange cake
A cheery cake to put a spring in your step in late winter.
![Baked celeriac risotto](https://preprod-webimages.neptune.com/images/20c4540f-08f8-4011-a650a0a9f7431bab.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Oven baked risotto with kale pesto and crispy celeriac
A supper recipe from The Provenist cafe that celebrates delicious winter vegetables.
![BONFIRE NIGHT VEGAN CHILLI](https://preprod-webimages.neptune.com/images/6135a627-ba73-4d44-9f45870985712fe2.jpg?crop=0,0.20450915149470336,0.006076388888888889,0.050141308864418428&cropmode=percentage&width=550&format=jpg&bgcolor=fff&quality=80)
Butternut squash, dark chocolate and lentil chilli with coconut yoghurt and coriander
‘Hearty and wholesome with a bit of a kick’. Otherwise known as the perfect, plant-based dish for a ...
![GINGER AND CLOVE COOKIES](https://preprod-webimages.neptune.com/images/cf448fdd-7d96-412c-b991fd0fbdfbeabd.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Orange and clove Christmas Eve cookies
Lightly spiced and fragrant, these cookies are lovely any time over the Christmas season, but we’ll ...
![PLANT BASED CHRISTMAS STUFFING](https://preprod-webimages.neptune.com/images/fc12e04e-13e6-43ff-b97b881f4ea62784.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Chestnut, apricot and sourdough plant-based stuffing
A Christmas Day or Sunday lunch stuffing recipe for those following plant-based, vegetarian or vegan...
![RECIPE 3 Orange and ginger madeleines](https://preprod-webimages.neptune.com/images/0e9a35c7-5c09-4d42-b1132de036c9d162.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Orange and ginger madeleines
Delicate, festively-flavoured cakes to serve at teatime this December.
![RECIPE 1 Smashed butternut, roasted garlic and pomegranate croutes](https://preprod-webimages.neptune.com/images/d3f24677-8147-4abc-ad89e1d80b1f9412.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Smashed butternut, roasted garlic & pomegranate croutes
An easy to make recipe that’ll see you through festive get-togethers.
![Hottoddy-1](https://preprod-webimages.neptune.com/images/a9a79549-b9a8-430d-9a6b4a6ddaad8fd6.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Spiced ginger, orange & apple warmer
An alternative to mulled wine (without the alcohol) for cold, crisp winter days.
![Christmas Pudding](https://preprod-webimages.neptune.com/images/b3e00f5c-02c8-4164-a1a01f3b3590f14c.jpg?crop=0,0.28392762315309406,0,0.15380079967513202&cropmode=percentage&width=550&format=jpg&bgcolor=fff&quality=80)
Our Christmas pudding recipe
Our gluten and dairy-free recipe for Christmas pudding – that’s still every bit as moreish.
![Spiced apple chutney](https://preprod-webimages.neptune.com/images/d3c61ca2-fc14-490c-8cab2ae4fa3d61b0.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Homemade presents: spiced apple chutney
A slow cooking recipe for an unhurried Sunday, and a way to preserve the last of autumn’s apple harv...
![Gill Meller sweetcorn with damsons](https://preprod-webimages.neptune.com/images/0c9fb57f-6bba-42e6-ad9cc751609c0f8f.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Sweetcorn with damsons, chilli, garlic and smoked paprika by Gill Meller
An autumnal recipe for cooking over fire, from River Cottage chef Gill Meller.
![RICOTTA AND BLACKBERRY TOASTS](https://preprod-webimages.neptune.com/images/151c42bf-26e1-499e-99d3e7bd6390ddff.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Blackberry, whipped ricotta and honey toasts
A simple recipe to make the most of the last of the blackberries this autumn.
![Hedgerow crumble](https://preprod-webimages.neptune.com/images/6300cef7-df01-409a-8c032d1abb0a8c29.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Hedgerow crumble with almond milk vanilla custard
Crumble never gets old. A staple of autumn and winter cooking for a reason, crumble is possibly one ...
![Pesto pasta - Jane Cumberbatch](https://preprod-webimages.neptune.com/images/fed8dd92-dacf-4db1-8771d14a49602353.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
A homegrown, homemade pesto for summer
Sometimes the best food is the simplest, as Jane Cumberbatch proves with this summery recipe.
![Courgette, fennel and radish salad Provenist_2](https://preprod-webimages.neptune.com/images/95ecc31c-a2f6-49a6-bb4cb9c69f930c16.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Raw courgette & fennel salad with lemon parsley dressing
A crisp and refreshing salad for making the most of high summer’s produce.
![Finished ailoli](https://preprod-webimages.neptune.com/images/d06af755-e840-4045-9446e6d9c6d1e230.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
How to make fresh aioli
A recipe for light and fresh homemade aioli for serving alongside summer dishes.
![Pea and spring onion fritter](https://preprod-webimages.neptune.com/images/6fabec55-7182-4b9e-94638afeeb260cee.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Why we love Lloyd Loom furniture inside and out
Why we love this heritage material and its classic furniture styles.
![Stories 13__Herb gnocchi with hazelnuts](https://preprod-webimages.neptune.com/images/1c13736b-b045-4b01-8215e0dccd2f1459.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Ricotta and spinach ‘malfatti’ gnocchi with hazelnuts, rocket and truffle oil
Gnocchi is traditionally made with potato and semolina, but here the chefs at our café, The Provenis...
![RISOTTO_029](https://preprod-webimages.neptune.com/images/e7674378-bb81-4c9e-9b563ea8365eef1d.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Courgette & pea risotto
A fresh yet comforting risotto recipe for spring and summer.
![Provenist avoacado smash 3](https://preprod-webimages.neptune.com/images/0fa93246-af14-4477-85c011374f5978e4.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
The Provenist smash
An alternative to the classic avocado on toast from the chefs at our café, The Provenist.
![Asparagus tart and salad 02](https://preprod-webimages.neptune.com/images/d343d080-350c-4f81-b9db37f4f35f6b9c.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Asparagus and goats’ cheese tart with wild garlic
An alternative to the classic avocado on toast from the chefs at our café, The Provenist.
![Easter menu asparagus and lentils](https://preprod-webimages.neptune.com/images/6b7ea928-74c6-44ed-8c77267e30d215a3.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Spring feasting recipes: whole side of salmon with lemon and dill (1)
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Easter menu salmon](https://preprod-webimages.neptune.com/images/078dcc16-dd80-48fa-83186fcb2f51b519.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Spring feasting recipes: whole side of salmon with lemon and dill
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Skye McAlpine](https://preprod-webimages.neptune.com/images/532af550-2177-4175-91d8c3646cc18fc7.jpg?crop=0,0.28636241559238795,0,0.023029849600982231&cropmode=percentage&width=550&format=jpg&bgcolor=fff&quality=80)
Skye McAlpine’s Pistachio Panettone cake
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Neptune_Cafe_Shoot_Beetroot_Brownie_0519](https://preprod-webimages.neptune.com/images/5b8a6dfc-0c1f-4e7b-a412ae3873c4c2fb.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
In the kitchen: The Provenist’s beetroot brownies recipe
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Provenist smoothie bowl](https://preprod-webimages.neptune.com/images/3bb86984-2e34-450c-b5825a7f5f9f85ad.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
A summer smoothie bowl recipe
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Food_Christmas_04.12.18_Bresaola_&_Muhammara_0101](https://preprod-webimages.neptune.com/images/bfffbdcd-5304-459d-9c228368d200c90a.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Six not-too-fancy festive canapes
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![SAMS_KITCHEN_021](https://preprod-webimages.neptune.com/images/a942f18e-8ec9-48a2-905970183d29a255.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Food for ‘popping in’ moments
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Food_Christmas_04.12.18_New_Year_Brunch_0228](https://preprod-webimages.neptune.com/images/66adbd5e-7c6f-45cf-b297e6667c8f7151.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
A New Year’s Day rescue brunch
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Goats cheese and red onion marmalade sandwich](https://preprod-webimages.neptune.com/images/55f293fb-0957-4d15-884782f8ddfd1819.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Goat’s cheese, red onion marmalade & walnut sandwiches
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Blackberry tarts](https://preprod-webimages.neptune.com/images/387d4bf8-7903-4c68-ab5a5566cc8dbb07.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
Apple, blackberry and cinnamon puff pastry tarts
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Brownies](https://preprod-webimages.neptune.com/images/9b8f5f22-eda0-474b-b82bab0ffe052915.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
In the kitchen: Easter teatime
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Easter_Lunch_4](https://preprod-webimages.neptune.com/images/97cad784-78df-4d5a-885bf1dc0274a744.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
In the kitchen: Easter lunch
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...
![Wardley_Table_Details_3](https://preprod-webimages.neptune.com/images/f6873947-7990-49ec-a609fb9ca78e18e1.jpg?anchor=center&mode=crop&heightratio=1&width=550&format=jpg&bgcolor=fff&quality=80)
A make-ahead berry pavlova
An easy yet impressive centrepiece dish from our café, The Provenist, that’s perfect for springtime ...